An interactive course for all cake making enthusiasts! We will be learning how to use simple ingredients to make a selection of cakes, tray-bakes and treats. Using recipes we will work out costs and budgets. Finishing off with decorating your cakes and package your finished bakes to a high standard.
Course aim
An interactive course for all cake making enthusiasts! You will learn how to use simple ingredients to make a selection of delicious cakes, traybakes and sweet treats.
Do I need any particular skills or experience?
- This course is for beginners
- This course is for beginners and improvers
By the end of the course I should be able to:
- Understand basic food hygiene when baking and storing bakes
- Read and follow recipes
- Weigh your ingredients correctly
- Gain confidence in decorating and finishing techniques
- Budget and plan each recipe, each week
What else do I need to know?
- A list of ingredients will be supplied nearer the start date via Canvas
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